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15Ingredients
50Minutes
310Calories
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Ingredients
US|METRIC
6 SERVINGS
- 5 Tbsp. oil (divided)
- 1 tsp. chopped fresh cilantro (finely)
- 1/2 tsp. garlic (mashed)
- 1/2 tsp. thyme leaves
- 3 sprigs fresh thyme
- 1/4 cup chopped celery
- 1/8 cup pitted olives (sliced, optional)
- 1 pinch oregano
- 1/4 cup peppers (diced cubanela, cubanelle)
- 1/8 cup capers (optional)
- 2 Tbsp. tomato sauce
- 2 cups kidney beans (soft-boiled or canned)
- 2 tsp. salt (or more, to taste)
- 5 cups water
- 4 cups rice
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium940mg39% |
| Potassium280mg8% |
| Protein7g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C50% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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