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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup macadamias (roasted)
- 2 cups chickpeas (cooked, drained)
- 2 Tbsp. macadamia oil
- 1 Tbsp. lemon juice
- 3 Tbsp. water
- 1 tsp. minced garlic
- 10 basil leaves (medium)
- salt
- pepper
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium1980mg83% |
| Potassium1130mg32% |
| Protein27g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate111g37% |
| Dietary Fiber25g100% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C45% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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