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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. steak (tilapia, or your favorite white fish)
- 1 tsp. sweet paprika
- 1 oz. lime juice
- 1/4 onion (finely minced or grated)
- 2 cloves garlic (finely minced or grated)
- salt
- 1 Tbsp. olive oil
- 1/2 onion (finely diced)
- 1 clove garlic (minced)
- 2 bay leaves
- 2 bell peppers (sliced)
- 2 tomatoes (pealed, cubed*)
- 1/2 cup chicken stock
- 1 can coconut milk (full fat)
- salt
- pepper
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium450mg19% |
| Potassium640mg18% |
| Protein5g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C110% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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