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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef chuck
- 2 Tbsp. Shaoxing wine (Chinese cooking wine)
- 1/4 cup corn starch
- 1 tsp. baking soda
- 1 egg
- 1/8 tsp. black pepper
- 1/4 cup soy sauce
- 1/4 cup cold water
- 1/4 cup sugar
- 8 cloves garlic
- 2 green onion (Bundles of)
- 2 cups canola (peanut, vegetable oils are recommended)
- canola
- peanut
- 2 Tbsp. cooking oil
- sesame seeds (Toaste, to taste)
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NutritionView More
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1740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1740Calories from Fat1510 |
% DAILY VALUE |
Total Fat168g258% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol145mg48% |
Sodium1490mg62% |
Potassium560mg16% |
Protein31g |
Calories from Fat1510 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber2g8% |
Sugars15g |
Vitamin A4% |
Vitamin C6% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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