Mongolian Beef Recipe | Yummly
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Mongolian Beef

PALEO PARENTS
12Ingredients
55Minutes
1140Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 pounds sirloin
  • flank steak
  • beef
  • 1/4 cup tapioca flour (or arrowroot powder)
  • 1 cup lard (for frying plus 3 TBSP lard for sauteing, or coconut oil, but will change the flavor)
  • 2 teaspoons garlic (minced)
  • 1 teaspoon fresh ginger (minced)
  • 1/2 cup coconut aminos
  • 1/4 cup water
  • 1/4 cup molasses
  • 1/4 cup palm sugar
  • 1/2 cup green onions (cut into 1-2" pieces)
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    NutritionView More

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    1140Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1140Calories from Fat850
    % DAILY VALUE
    Total Fat94g145%
    Saturated Fat38g190%
    Trans Fat
    Cholesterol185mg62%
    Sodium130mg5%
    Potassium910mg26%
    Protein35g69%
    Calories from Fat850
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber0g0%
    Sugars21g42%
    Vitamin A2%
    Vitamin C4%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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