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Monahan's Seafood Market | Fresh Whole Fish, Fillets, Shellfish, Recipes, Catering & Lunch Counter
MONAHANS SEAFOOD MARKET8Ingredients
55Minutes
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. salt cod (Monahan’s bone-in, soak 36 hrs, changing water at least twice a day)
- 1/2 cup boiled potatoes (cut in 1/2 inch cubes)
- 3 cloves garlic (peeled; in small pan soften at low heat with a little olive oil)
- 2/3 cup extra-virgin olive oil
- 2/3 cup milk (or half + half)
- freshly ground black pepper
- 1 lemon
- 1/8 tsp. grated nutmeg
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