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Ingredients
US|METRIC
4 SERVINGS
- 1 cup unsalted butter (softened to room temperature)
- 1/3 cup sugar
- 1/3 cup light brown sugar (tightly packed)
- 2 large egg yolk
- 3/4 tsp. vanilla extract
- 2 1/4 cups all purpose flour
- 2 tsp. cornstarch
- 1/2 tsp. salt
- 1/2 cup sugar (for rolling)
- 1/3 cup rhubarb jam (jam or preserves flavor of your choice – I love, or a raspberry-blackberry blend, 50:50)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium310mg13% |
| Potassium125mg4% |
| Protein9g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate115g38% |
| Dietary Fiber2g8% |
| Sugars60g |
| Vitamin A30% |
| Vitamin C |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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