Mom’s Pot Roast Recipe | Yummly

Mom’s Pot Roast

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5Ingredients
40Minutes
500Calories
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Ingredients

US|METRIC
  • 1 beef roast (my mom used a 3lb Round eye)
  • 1 can cream of mushroom soup
  • 1 packet lipton onion soup mix
  • 1/2 can water (from soup of, more/less if gravy is too thick)
  • salt (/pepper to taste)
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    NutritionView More

    500Calories
    Sodium186% DV4460mg
    Fat18% DV12g
    Protein151% DV77g
    Carbs4% DV13g
    Fiber3% DV<1g
    Calories500Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol180mg60%
    Sodium4460mg186%
    Potassium95mg3%
    Protein77g151%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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