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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. bacon
- 4 cups potatoes (peeled & diced)
- 1/2 cup butter
- 1 onion (chopped)
- 1/2 cup flour
- 4 cups nonfat half & half
- 30 oz. cream style corn
- salt
- pepper
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NutritionView More
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1370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1370Calories from Fat930 |
| % DAILY VALUE |
| Total Fat103g158% |
| Saturated Fat48g240% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium2020mg84% |
| Potassium1540mg44% |
| Protein31g |
| Calories from Fat930 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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