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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 4 chicken legs
- 15 grams butter
- 150 grams bacon (or pancetta pieces)
- 2 garlic cloves (peeled and chopped)
- 1 onion (large, peeled and chopped)
- 200 grams mushrooms (about 10–15 mushrooms, sliced into quarters)
- 2 thyme sprigs (fresh)
- 450 mL white wine (about 2 glasses)
- 250 mL single cream
- flat leaf parsley (Good handful of freshly chopped)
- salt and ground black pepper
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium480mg20% |
| Potassium740mg21% |
| Protein31g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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