Momofuku Turnip Pickle Recipe | Yummly

Momofuku Turnip Pickle

CHOWHOUND.COM
6Ingredients
55Minutes
240Calories
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Ingredients

US|METRIC
  • 1 pound turnips (peeled and sliced paper thin)
  • 2 konbu (4-inch-by-2-1/2-inch pieces)
  • 1 cup rice vinegar
  • 1 cup granulated sugar
  • 1 cup water
  • 2 tablespoons kosher salt
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    NutritionView More

    240Calories
    Sodium153% DV3670mg
    Protein2% DV1g
    Carbs19% DV57g
    Fiber8% DV2g
    Calories240Calories from Fat
    % DAILY VALUE
    Total Fat
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium3670mg153%
    Potassium240mg7%
    Protein1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber2g8%
    Sugars55g110%
    Vitamin A
    Vitamin C40%
    Calcium4%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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