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Ingredients
US|METRIC
12 SERVINGS
- 16 oz. pretzels (about 90 pretzels, or 2.5 cups)
- 2 Tbsp. light brown sugar
- 2 Tbsp. nonfat milk (powdered)
- 1/8 tsp. table salt
- 2 Tbsp. unsalted butter (melted)
- 6 Tbsp. butter (at room temperature)
- 1 cup sugar
- 1 Tbsp. molasses
- 3 large eggs
- 1/3 cup buttermilk (I mixed 2 tablespoons of yogurt with enough almond milk to make 1/3 cup)
- 1/3 cup canola oil
- 1/2 tsp. baking soda
- 1 1/4 tsp. baking powder
- 1/2 tsp. table salt
- 3/4 cup white whole wheat flour
- 3 cups pretzels (ground down into a powder)
- 1 semi sweet chocolate chips (scant cup)
- 3 Tbsp. stout beer (preferably chocolate)
- 1 Tbsp. almond milk
- 2 1/2 Tbsp. honey
- 3 Tbsp. water
- 4 large egg yolks
- 1/2 cup sugar
- 8 Tbsp. butter (at room temperature)
- milk (optional)
- stout beer (Chocolate)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1110mg46% |
| Potassium190mg5% |
| Protein10g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber3g12% |
| Sugars34g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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