Mom's Vegetable Beef Stew (Crockpot) Recipe | Yummly
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Mom's Vegetable Beef Stew (Crockpot)

SPRINKLE SOME FUN
10Ingredients
50Minutes
690Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 30 ounces diced tomatoes (petite)
  • 8 ounces tomato sauce
  • 1 can corn (drained)
  • 1 can green beans (drained and green beans cut it half)
  • 3 carrots (cut in small pieces)
  • 6 small potatoes (peeled and cubed)
  • 1 onion (medium, chopped)
  • 2 beef stew (Lawry's, season packets)
  • 1 1/2 cubed beef (stew meat)
  • water (put enough water to fill a large 7 quart crockpot)
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    NutritionView More

    690Calories
    Sodium17% DV410mg
    Fat25% DV16g
    Protein100% DV51g
    Carbs30% DV89g
    Fiber64% DV16g
    Calories690Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol70mg23%
    Sodium410mg17%
    Potassium2970mg85%
    Protein51g100%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber16g64%
    Sugars23g46%
    Vitamin A210%
    Vitamin C170%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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