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Amy Burger: "I used muffin tins, as my husband and kids seem t…" Read More
6Ingredients
65Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cottage cheese (I used nonfat)
- 3 eggs (lightly beaten)
- 3 Tbsp. flour (I used whole wheat pastry flour)
- 3 Tbsp. butter (cold, cut into small cubes, I used unsalted)
- 1/4 lb. extra sharp cheddar cheese (cut into small cubes)
- 1 lb. frozen spinach (thawed and squeezed of liquid)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium760mg32% |
| Potassium590mg17% |
| Protein29g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A280% |
| Vitamin C10% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Bernie Montello 5 years ago
I did no like it at all. Actually it was the worst dish ever. I wold not recommend this to anyone . I thought the combination was weird but I went ahead and made it.
Amy Burger 6 years ago
I used muffin tins, as my husband and kids seem to like this as a muffin, not as a casserole. I also used sharp cheddar, orange in color. My family prefers the orange sharp cheddar, not the white. Use muffin wrappers, it makes clean up much easier. You can also use leftovers for breakfast with an egg on top or add some ham or bacon.
Laura A. 6 years ago
This was super yummy and hardly made any dishes! I increased the recipe by 50% and it fit well in a 13x9 pan. Next time I think I'll grate the cheese and save some to sprinkle on top.
Alphie Kat 7 years ago
this was my mom's go-to casserole also. we had it at every holiday meal. i make it all the time. it's great served with baked sweet potatoes.