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Ingredients
US|METRIC
12 SERVINGS
- 5 lb. russet potatoes (unpeeled, approximately 8 potatoes, boiled just until fork tender and diced cold)
- 7 oz. diced pimentos (drained)
- 2 Tbsp. parsley flakes (dried)
- 16 oz. American cheese (diced, such as Velveeta)
- 1/2 cup melted butter
- 3/4 cup milk
- 1 cup cornflake cereal
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium630mg26% |
| Potassium930mg27% |
| Protein14g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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