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Molten Chocolate Cakes with Raspberries
PILLSBURY BAKING15Ingredients
35Minutes
880Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 stick cooking spray
- granulated sugar
- 1 cup chocolate chips (6 oz. pkg. semi-sweet)
- 10 Tbsp. crisco
- 1 stick butter
- 1/2 cup crisco (® Butter Flavor All-Vegetable Shortening)
- 3 large eggs (plus 3 large egg yolks)
- 1/2 tsp. vanilla extract
- 1 cup powdered sugar (plus additional for garnish)
- 1/4 cup firmly packed brown sugar
- 1/2 cup all purpose flour (Pillsbury BEST™)
- 1/16 tsp. salt
- fresh raspberries
- fresh mint leaves
- vanilla ice cream
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories880Calories from Fat610 |
% DAILY VALUE |
Total Fat68g105% |
Saturated Fat27g135% |
Trans Fat5g |
Cholesterol160mg53% |
Sodium200mg8% |
Potassium260mg7% |
Protein7g |
Calories from Fat610 |
% DAILY VALUE |
Total Carbohydrate68g23% |
Dietary Fiber4g16% |
Sugars54g |
Vitamin A15% |
Vitamin C10% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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