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Ingredients
US|METRIC
6 SERVINGS
- 4 Tbsp. olive oil
- 1 cup yellow onions (diced, about 2 small onions)
- 2 chicken (split breast of, skin-on OR 2 pounds boneless, skinless chicken thighs)
- 4 Tbsp. ground cumin (or kepsa, spice, a Gulf style spice blend)
- 2 tsp. ground cloves
- 2 tsp. ground cinnamon (or 2 whole cinnamon sticks)
- 4 cups saffron (Road Artisan Roasted Chicken Broth)
- 3 pkg. jute leaves (frozen, 6-8 cups fresh leaves, or more if desired)
- 8 cloves garlic
- 1 lemon (cut into wedges)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol330mg110% |
| Sodium420mg18% |
| Potassium1750mg50% |
| Protein105g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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