Mollet Eggs Florentine

BAY AREA BITES
14Ingredients
35Minutes
210Calories

Ingredients

US|METRIC
  • 8 large eggs (preferably organic)
  • 2 pounds spinach
  • 3 tablespoons unsalted butter
  • 2 teaspoons salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon grated nutmeg (freshly)
  • 3 tablespoons grated Gruyère (or Emmenthaler cheese)
  • 1 tablespoon unsalted butter
  • 1 tablespoon all purpose flour
  • 1 cup half and half
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground white pepper (freshly)
  • 1 large egg yolk
  • 1 1/2 tablespoons grated Parmesan cheese (freshly)
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    NutritionView More

    210Calories
    Sodium39% DV940mg
    Fat25% DV16g
    Protein25% DV13g
    Carbs2% DV7g
    Fiber8% DV2g
    Calories210Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol270mg90%
    Sodium940mg39%
    Potassium750mg21%
    Protein13g25%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A230%
    Vitamin C50%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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