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Tom Rupert: "Might have to experiment on the timing for the so…" Read More
14Ingredients
35Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 large eggs (preferably organic)
- 2 lb. spinach
- 3 Tbsp. unsalted butter
- 2 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 1/4 tsp. freshly grated nutmeg
- 3 Tbsp. grated Gruyère (or Emmenthaler cheese)
- 1 Tbsp. unsalted butter
- 1 Tbsp. all-purpose flour
- 1 cup half and half
- 1/2 tsp. salt
- 1/4 tsp. ground white pepper (freshly)
- 1 large egg yolk
- 1 1/2 Tbsp. freshly grated Parmesan cheese
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium940mg39% |
| Potassium750mg21% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A230% |
| Vitamin C50% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tom Rupert 4 years ago
Might have to experiment on the timing for the soft boiled eggs, but I liked it.