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Ingredients
US|METRIC
8 SERVINGS
- 8 mulato chiles (dried)
- 8 pasilla chiles (dried)
- 4 chiles (dried chilhuacle negro)
- 1 plum tomato (halved)
- 1/2 onion (medium, sliced into 4 pieces)
- 3 tomatillos (husks removed, rinsed)
- 3 garlic cloves
- 6 low sodium chicken broth (divided)
- 3 corn oil (divided)
- 1 plantain (ripe, peeled, sliced)
- 2 almonds
- 2 pecans
- 2 peanuts
- 1 inch challah (thick slice stale, torn into large pieces)
- 2 cinnamon sticks
- 3 whole allspice
- 3 whole cloves
- 2 Tbsp. raisins
- 2 Tbsp. pumpkin seeds (pepitas)
- 2 Tbsp. sesame seeds
- 1 tsp. herbs (dried aromatic, such as marjoram, thyme, or oregano)
- 1/8 tsp. aniseed
- 1/4 tsp. cumin seeds
- 4 oz. chocolate (Oaxacan, broken into pieces)
- 4 Tbsp. sugar
- kosher salt
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