Moist & Sweet Cornbread Recipe | Yummly

Moist & Sweet Cornbread

BAKING A MOMENT(1)
David Dillard: "Turned out GREAT. Skillet baked; turned out moist…" Read More
9Ingredients
70Minutes
680Calories
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Ingredients

US|METRIC
  • 1 1/3 cups all purpose flour
  • 2/3 cup cornmeal
  • 2/3 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon kosher salt
  • 4 tablespoons unsalted butter (melted, plus extra for the pan if making skillet cornbread)
  • 1 1/4 cups milk
  • 1/4 cup oil
  • 2 large eggs
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    NutritionView More

    680Calories
    Sodium33% DV790mg
    Fat48% DV31g
    Protein25% DV13g
    Carbs29% DV87g
    Fiber12% DV3g
    Calories680Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol145mg48%
    Sodium790mg33%
    Potassium330mg9%
    Protein13g25%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate87g29%
    Dietary Fiber3g12%
    Sugars39g78%
    Vitamin A10%
    Vitamin C2%
    Calcium40%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    David Dillard 3 months ago
    Turned out GREAT. Skillet baked; turned out moist with crispy edges. Delicious!

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