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Tami Albright: "It was yummy! I had 6 or 7 bananas and wanted to…" Read More
11Ingredients
80Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups all purpose flour
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 tsp. baking soda
- 1 tsp. salt
- 1/4 cup vegetable oil
- 1/2 cup Sour Cream
- 2 eggs
- 1 tsp. vanilla
- 2 cups mashed bananas (3-4 medium)
- 1 cup chopped walnuts (optional)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol120mg40% |
| Sodium970mg40% |
| Potassium590mg17% |
| Protein17g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate125g42% |
| Dietary Fiber7g28% |
| Sugars54g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tami Albright 7 years ago
It was yummy! I had 6 or 7 bananas and wanted to get rid of them all...therefore there were parts that weren't quite done after 1 hour 25 min. My fault. I still thought it was fine, just super extra moist! Just had a piece with my hot tea for breakfast! Next time, I'll use fewer bananas or use 2 loaf pans. I used the larger size loaf pan and one mini-quiche dish. My mini banana bread was perfect. I will use this recipe again. Great taste!