Moist Tofu Cornbread Recipe | Yummly

Moist Tofu Cornbread

RELISH
7Ingredients
80Minutes
130Calories
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Ingredients

US|METRIC
  • 1 cup cornmeal
  • 3/4 cup all purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon dried rosemary (or minced fresh, optional)
  • 8 ounces water (firm, packed tofu, drained)
  • 5 1/2 tablespoons vegetable oil
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    NutritionView More

    130Calories
    Sodium11% DV260mg
    Fat11% DV7g
    Protein4% DV2g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories130Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat0.5g3%
    Trans Fat0g
    Cholesterol
    Sodium260mg11%
    Potassium50mg1%
    Protein2g4%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A0%
    Vitamin C0%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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