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Ingredients
US|METRIC
24 SERVINGS
- 3 cups all purpose flour (390 grams)
- 1 cup granulated sugar (200 grams)
- 1 cup packed brown sugar (200 grams)
- 1 cup canola oil (or any flavorless oil, 224 grams)
- 1 tsp. baking powder (4 grams)
- 2 tsp. baking soda (12 grams)
- 1 tsp. salt (6 grams)
- 6 eggs (336 grams)
- 1/2 cup buttermilk (room temperature, 114 grams)
- 2 tsp. vanilla extract (8 grams)
- 1 lb. carrots (finely grated, roughly 2 1/2 cups, about 450 grams)
- 1 Tbsp. ground cinnamon (7 grams)
- 1/2 tsp. nutmeg (1 gram)
- 1/4 tsp. ground cloves (< 1 gram)
- 2 cups unsalted butter (room temperature, 678 grams - 4 sticks)
- 1 cup full fat cream cheese (room temperature, 225 grams or 8 oz.)
- 11 cups powdered sugar (1375 grams)
- 1 tsp. salt (6 grams)
- 2 Tbsp. heavy cream (or whipping cream, 29 grams)
- 1 Tbsp. vanilla extract (12 grams)
- gel food coloring (green and orange)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium400mg17% |
| Potassium135mg4% |
| Protein4g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber1g4% |
| Sugars70g |
| Vitamin A80% |
| Vitamin C2% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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