Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Nancy Firestone: "So delicious! I’ve never made banana bread with c…" Read More
19Ingredients
80Minutes
1010Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour (all-purpose)
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. ground cinnamon
- 1 dash nutmeg
- 1/2 cup unsalted butter (softened to room temperature)
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 2 large eggs (at room temperature)
- 4 bananas (very ripe, mashed with a fork or potato masher)
- 1/4 cup buttermilk
- 1 tsp. vanilla extract
- 1/2 cup walnuts (toasted and chopped)
- 3 Tbsp. flour
- 1/4 cup brown sugar
- 1/4 tsp. cinnamon
- 2 Tbsp. unsalted butter (slightly softened and cut into pieces)
- 1/4 cup chopped walnuts
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium810mg34% |
| Potassium710mg20% |
| Protein16g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate136g45% |
| Dietary Fiber8g32% |
| Sugars68g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(23)
Nancy Firestone a year ago
So delicious! I’ve never made banana bread with cinnamon before, really takes it up a notch. Mine needed more time in the oven.
Bodoor Shugdar a year ago
Best banana bread recipe! I just substituted the buttermilk with greek yogurt. Superb! This is my go-to recipe now 💙
Desmika W. 4 years ago
It was great!!! Took a little longer than ten minutes to cool down but shared it earlier because of my excited nieces and nephews wanting a piece but it was amazing!!! I would suggest it to friends and family
Jody 5 years ago
OMGOODNESS! This was the second time that I made this recipe I tripled the recipe because I had SO many bananas in my freezer. It made so much batter, that I used one extra large disposable loaf pan and three regular loaf pans. I’m not sure what, if anything, that I did differently but when I just cut the end off the large loaf...it was more like a banana cake with a yummy, crunchy streusel on top...still warm and lightly buttered..:divine! Can’t wait to share the other three with family and coworkers.
Dianna B. 5 years ago
Super tasty, super moist I added chocolate chips cause everything’s better with chocolate
Linda Anderson 6 years ago
Followed the directions and it came out beautiful, the crumb topping was so good!
Lori Loveday 6 years ago
I liked it well enough. I prefer to have more cinnamon in the bread as well. I will play around with this one.
Rebecca D. 8 years ago
The banana bread turned out amazing. I would definitely make the bread again. Adding nutmeg and cinnamon was perfect.
Kerine L. 8 years ago
One of the best I'd ever made! I followed the recipe exactly, no modifications. My whole family loves it! Only adjustment needed was cooking time....it took 20 minutes longer to fully cook in the center, but SO worth it!!!