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Mochiko Chicken Tacos With a Sriracha Pumpkin Salsa
NOMAGEDDON18Ingredients
40Minutes
1600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. boneless skinless chicken thighs
- 2 eggs (Lightly Beaten)
- 1/4 cup soy sauce
- 2 Tbsp. mochiko
- 2 Tbsp. cornstarch
- 1/4 cup sugar
- 4 scallions (Green And White Parts - Chopped)
- 2 cloves garlic (Pressed)
- 1 tsp. fresh ginger (Finely Grated)
- 1 packet furikake
- vegetable oil (For Frying)
- 3/4 cup pumpkin puree (Preferably Homemade)
- 1/4 cup Sriracha
- 1 tsp. fish sauce
- 20 tortillas (Soft)
- scallions (White part Only - Thinly Julienned)
- green cabbage (Shredded)
- Parmesan cheese (Freshly Grated)
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NutritionView More
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1600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1600Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat11g55% |
Trans Fat0g |
Cholesterol255mg85% |
Sodium3970mg165% |
Potassium1640mg47% |
Protein83g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate213g71% |
Dietary Fiber13g52% |
Sugars26g |
Vitamin A150% |
Vitamin C15% |
Calcium60% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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