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Ingredients
US|METRIC
2 SERVINGS
- 480 mL skimmed milk
- 120 mL strong brewed coffee (cooled to room temperature)
- 5 Tbsp. chocolate syrup (choc shot/)
- 2 Tbsp. unsweetened cocoa powder
- 20 ice cubes
- 25 grams cream (2 servings reduced fat squirty, for serving)
- 1 Tbsp. chocolate syrup (Choc Shot/, for serving.)
- 480 mL skimmed milk (2 cups)
- 120 mL strong brewed coffee (cooled to room temperature, ½ cup)
- 4 Tbsp. chocolate syrup (Choc Shot/)
- 2 Tbsp. unsweetened cocoa powder
- 20 ice cubes
- 25 grams cream (2 servings reduced fat squirty, for serving)
- 1 Tbsp. chocolate syrup (Choc Shot/, for serving)
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