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Ingredients
US|METRIC
4 SERVINGS
- 10 cups corn kernels
- 3 cups celery (chopped)
- 2 cups green bell pepper (chopped)
- 2 cups red pepper (chopped)
- 1 onion (chopped)
- 1 1/2 cups onion
- 2 1/2 cups white vinegar
- 1 3/4 cups sugar (or 1 1/2 cup Agave Nectar Light)
- 4 tsp. dry mustard
- 2 tsp. pickling salt
- 2 tsp. celery seed
- 2 tsp. ground turmeric
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