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Ingredients
US|METRIC
4 SERVINGS
- 1 mixed vegetables
- 100 grams moong dal
- 2 tomatoes
- 2 tsp. sambhar powder
- 2 tsp. jaggery
- 1/4 tsp. turmeric powder
- asafoetida (a pinch)
- salt (to taste)
- 2 tsp. oil
- 1/2 tsp. mustard seeds
- 3 curry leaves
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium180mg5% |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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