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Mixed Mushroom Cheung Fun (雜菌腸粉)
HEALTHY NIBBLES AND BITS20Ingredients
60Minutes
220Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 oz. mixed mushrooms (such as oyster, king trumpet, shimeji; see note 1)
- 1 Tbsp. canola oil
- 2 cloves garlic (minced)
- 1/4 tsp. salt
- 1 1/2 Tbsp. teriyaki sauce
- 1 Tbsp. ginger (grated)
- 1 cup rice flour
- 1/2 cup potato starch
- 1/2 cup tapioca starch (/flour)
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 1 Tbsp. canola oil (plus more for brushing)
- 2 cups water (room temperature)
- 2 cups water (just boiled)
- 3 Tbsp. scallions (thinly sliced)
- 3 Tbsp. chopped cilantro
- soy sauce (sweetened cheung fun, see note 2 for recipe)
- red pepper flakes
- toasted sesame seeds
- chili oil
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium270mg8% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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