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Ingredients
US|METRIC
4 SERVINGS
- 3 garlic clove
- 1 shallot
- 1 cup fresh herbs (chopped, i. e., rosemary, mint, Thai basil)
- 2 bell pepper
- 1/4 cup olive oil
- 1 tsp. hot mustard
- 2 Tbsp. white balsamic vinegar
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium250mg7% |
| Protein2g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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