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Mixed Bitter Greens and Kumquat Salad with Anchovy Vinagaigrette
EPICURIOUS10Ingredients
35Minutes
280Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 garlic clove (small, peeled)
- 7 anchovy fillets
- 2 Tbsp. fresh lemon juice
- 2 Tbsp. grated Parmesan cheese (freshly)
- 2 tsp. Dijon mustard
- 1/2 cup extra-virgin olive oil
- 10 cups hearts of romaine (bite-size pieces, 2 to 3 hearts)
- 3 heads Belgian endive (cut crosswise into 1/2-inch-wide strips)
- 3 cups baby arugula (lightly packed)
- 14 kumquats (thinly sliced into rounds, seeded)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium85mg4% |
| Potassium1030mg29% |
| Protein7g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber18g72% |
| Sugars16g |
| Vitamin A180% |
| Vitamin C170% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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