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Ingredients
US|METRIC
4 SERVINGS
- 125 grams ground hazelnuts
- 5 egg whites
- 1 pinch salt
- 150 grams sugar
- 50 grams flour
- 5 sheets gelatin
- 250 grams berry (mixed, puree)
- 250 grams mascarpone
- 1/2 tsp. pure vanilla extract
- 75 grams powdered sugar
- 3 Tbsp. milk
- 320 mL heavy cream
- Fresh berries (for decorating)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium400mg17% |
| Potassium640mg18% |
| Protein20g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber11g44% |
| Sugars64g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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