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Mixed Berry Upside Down Chocolate Cake {Gluten Free}
SHE LIKES FOOD17Ingredients
85Minutes
200Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 Tbsp. butter
- 2 Tbsp. granulated sugar
- 5 cups mixed berries (your favorites, plus more for garnishing if desired)
- 1 3/4 cups gluten
- 1 flour
- 1 cup cocoa powder (sifted)
- 1/2 tsp. salt
- 1 1/2 tsp. baking soda
- 1 tsp. baking powder
- 1 cup unsalted butter (softened)
- 3/4 cup granulated sugar
- 2/3 cup brown sugar (packed light brown)
- 2 large eggs
- 2 1/2 tsp. vanilla extract
- 1 cup almond milk (or regular milk)
- 1 cup non fat greek yogurt (plain)
- whipped cream (for topping, if desired)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium180mg8% |
| Potassium150mg4% |
| Protein12g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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