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Constance Steele: "Great jam recipe! I ended up using raspberries an…" Read More
5Ingredients
45Minutes
560Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 cups raspberries
- 4 cups blackberries
- 4 cups blueberries
- 3 cups sugar
- 3/4 cup fresh lemon juice
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat10 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium5mg0% |
Potassium470mg13% |
Protein3g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate142g47% |
Dietary Fiber15g60% |
Sugars122g |
Vitamin A8% |
Vitamin C130% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Constance Steele 2 years ago
Great jam recipe! I ended up using raspberries and strawberries along with the blueberries. I also cut the lemon juice down to half a cup because my hubby had said my last blueberry jam tasted more lemon than berries. It was delicious, and easy to make! I will keep this recipe.