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12Ingredients
15Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 cups baby greens (Mixed)
- 5 cups baby arugula (bunch)
- 1 cup pomegranate seeds (from 1 POM Wonderful Fresh pomegranate)
- 2 oz. pecans (chopped, about 28 halves)
- 1/2 cup gorgonzola cheese (crumbled)
- 5 Tbsp. pomegranate juice (POM Wonderful)
- 3 Tbsp. champagne vinegar
- 1 Tbsp. shallot (finely minced)
- 1 Tbsp. honey
- 5 Tbsp. extra-virgin olive oil
- salt
- pepper
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium500mg21% |
| Potassium390mg11% |
| Protein8g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A110% |
| Vitamin C60% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kim 6 years ago
This recipe is a keeper! I had to substitute the pomegranate seeds with blueberries because the two stores I went to didn’t have any. It was still delicious!. I also didn’t want to spend $13 on a bottle of champagne vinegar so I substituted white wine vinegar with no problem!