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Ingredients
US|METRIC
4 SERVINGS
- 6 chicken breast halves (bone-in, skin on)
- salt
- pepper
- 1 cup flour
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 tsp. baking powder
- cooking oil
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium970mg40% |
| Potassium1170mg33% |
| Protein66g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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