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Miso Soup with Pork and Edamame
SALU SALO RECIPES14Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
6 SERVINGS
- 12 oz. pork tenderloin (cut into strips)
- 4 Tbsp. canola oil
- 1 red bell pepper (medium, chopped)
- 1 onion (medium, chopped)
- 1 Tbsp. fresh ginger (grated)
- 2 cloves garlic (minced)
- 1/4 tsp. black pepper
- 8 cups chicken broth (or water)
- 1/4 cup miso paste
- 10 oz. soybeans (frozen shelled sweet, edamame)
- 4 cups cabbage (thinly sliced, Napa, savoy or headed)
- 3 radishes (medium, thinly sliced)
- salt
- pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium700mg29% |
| Potassium1030mg29% |
| Protein27g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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