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Miso Soup With Shiitakes, Bok Choy, and Soba
POPSUGAR.COM13Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3 oz. soba noodles
- 1 tsp. red miso (or yellow)
- 2 1/2 cups water
- 2 tsp. soy sauce
- 2 slices ginger (peeled and cut into matchsticks)
- 1 clove garlic (thinly sliced)
- 1 head baby bok choy (cut into 1/2-inch slices)
- 3 shiitake mushrooms (large, stems removed, wiped clean, and thickly sliced)
- 1 scallion (white and green parts, thinly sliced, plus extra for garnish)
- 1/2 cup medium tofu (cut into 1/2-inch cubes)
- 1 tsp. ponzu sauce
- hot sauce (optional)
- Sriracha (optional)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1310mg55% |
| Potassium1400mg40% |
| Protein21g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A380% |
| Vitamin C330% |
| Calcium70% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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