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11Ingredients
20Minutes
190Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 liter vegetable stock
- 10 grams dried shiitake mushrooms
- 2 Tbsp. white miso paste
- ginger (a thumb-sized piece, shredded)
- 1 clove (bashed)
- 100 grams tofu
- sesame (oi 2 tsp)
- 100 grams kale
- mushroom (exotic, mix 170g)
- 2 tsp. sesame seed
- nori (snack sheets 4, shredded)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium2660mg111% |
| Potassium510mg15% |
| Protein10g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A180% |
| Vitamin C100% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
de Vos 4 years ago
Really, really delicious miso soup. All our guests were amazed. One of my guests did not like miso and I myself am not a fan of it neither, but in this recife it turned out more than fine. Loved it.