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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 Tbsp. miso paste (yellow)
- 1 1/2 Tbsp. seasoned rice vinegar
- 1 1/2 Tbsp. maple syrup
- 1 tsp. hot chili sauce (such as Sriracha®, optional)
- 1 tsp. vegetable oil
- 12 oz. center-cut salmon fillets (with skin)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat2.5g13% |
Trans Fat0g |
Cholesterol45mg15% |
Sodium290mg12% |
Potassium340mg10% |
Protein18g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber0g0% |
Sugars5g |
Vitamin A2% |
Vitamin C6% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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