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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. leg of lamb (boneless, preferably already trussed)
- lamb (Cotton thread to truss the, in case it's required)
- 1/4 cup white miso paste
- 1/4 cup honey
- 3 Tbsp. vegetable oil
- 2 Tbsp. chili flakes (optional)
- 1/4 cup white miso paste
- 1/4 cup honey
- 2 tsp. cayenne pepper
- lamb (Leftover, jus from the roast)
- 1/3 cup water
- 1/2 cup beef stock
- green onions (Chopped, scallions)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol145mg48% |
| Sodium1040mg43% |
| Potassium810mg23% |
| Protein51g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars25g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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