Miso Caramel Apple Frangipane Tart Recipe | Yummly
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Miso Caramel Apple Frangipane Tart

NOT QUITE NIGELLA
15Ingredients
70Minutes
690Calories
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Miso Caramel Apple Frangipane Tart

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Ingredients

US|METRIC
9 SERVINGS
  • oil spray
  • 1 1/2 sheets puff pastry (butter, thawed in the fridge)
  • 1 bowl water
  • 1/4 cup lemon juice
  • 4 apples (I used Granny Smiths)
  • 40 grams butter (cold, cut into cubes)
  • 125 grams butter (softened)
  • 125 grams ground almonds
  • 80 grams caster sugar
  • 2 eggs (room temperature)
  • 1 tsp. ground cinnamon
  • 1 cup brown sugar
  • 1/2 cup cream
  • 80 grams butter
  • 1 Tbsp. white miso paste
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    NutritionView More

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    690Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories690Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol115mg38%
    Sodium360mg15%
    Potassium290mg8%
    Protein8g16%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber4g16%
    Sugars34g68%
    Vitamin A20%
    Vitamin C10%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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