Minty Greek Lamb Kofta Kebabs with Yogurt & Tomato Sauce Recipe | Yummly

Minty Greek lamb kofta kebabs with yogurt & tomato sauce

THE HUNGRY BITES
19Ingredients
70Minutes
820Calories
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Ingredients

US|METRIC
  • 1 pound minced beef
  • 1 pound minced lamb
  • 1 medium onion (grated)
  • 1 medium tomato (grated)
  • 3 tablespoons olive oil
  • 1 1/4 teaspoons fine salt
  • 1 tablespoon thyme
  • 1 tablespoon sweet paprika
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon cinnamon
  • 2 teaspoons sumac
  • 14 spearmint (or mint leaves, finely chopped)
  • freshly grated black pepper (to taste)
  • 1 teaspoon cayenne pepper (optional)
  • white wine (for your hands when shaping the kebabs)
  • olive oil (some extra, for the griddle)
  • pita bread
  • greek yogurt
  • tomato sauce
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    NutritionView More

    820Calories
    Sodium41% DV980mg
    Fat94% DV61g
    Protein88% DV45g
    Carbs6% DV18g
    Fiber16% DV4g
    Calories820Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat21g105%
    Trans Fat1g
    Cholesterol165mg55%
    Sodium980mg41%
    Potassium970mg28%
    Protein45g88%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A45%
    Vitamin C20%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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