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Ingredients
US|METRIC
4 SERVINGS
- 500 grams frozen broad beans (pkts)
- 250 grams frozen peas
- 1/3 cup extra-virgin olive oil
- 3 zucchinis (diced)
- 1 lemon (finely zested, juiced)
- mint leaves (torn)
- 100 grams feta (Persian, crumbled)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium370mg15% |
| Potassium800mg23% |
| Protein11g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber10g40% |
| Sugars12g |
| Vitamin A50% |
| Vitamin C120% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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