Mint Sauce

SAVEUR(3)
Tiffany Cortapasso: "The sauce came out good it’s something I’d defini…" Read More
4Ingredients
55Minutes
130Calories

Ingredients

US|METRIC
  • 2 1/4 cups mint leaves (finely chopped)
  • 1 tablespoon sugar
  • 1/2 teaspoon kosher salt
  • 1 cup white vinegar
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    NutritionView More

    130Calories
    Sodium51% DV1220mg
    Fat1% DV0.5g
    Protein4% DV2g
    Carbs7% DV21g
    Fiber20% DV5g
    Calories130Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium1220mg51%
    Potassium330mg9%
    Protein2g4%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber5g20%
    Sugars12g24%
    Vitamin A50%
    Vitamin C30%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Tiffany Cortapasso 6 months ago
    The sauce came out good it’s something I’d definitely make again
    Charles G. 2 years ago
    Good will wait to see how it goes with the lamb later😄
    Anita Curley 2 years ago
    Good i used 1/3 cup malt vinegar and 2/3 white vinegar, the malt vinegar makes it less sharp

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