Mint Pudding Recipe | Yummly
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7Ingredients
35Minutes
230Calories
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Description

Try our Mint Pudding recipe! This recipe seperates itself from other similar dessert options because it has a unique flavor: Mint. This distinct flavor makes for a particularly rich taste. Try this Mint Pudding recipe as a dessert or in smaller serving sizes at a party served on a platter. Let us know your thought on this Mint Pudding recipe. It looks gorgeous regardless of how wonderful it tastes!

Ingredients

US|METRIC
4 SERVINGS
  • biscuits (chocolate)
  • mint syrup
  • water
  • 100 grams pudding mix (mint)
  • 2 tablespoons ricotta cheese
  • 1 tablespoon sugar
  • 0.5 liters whole milk
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    Directions

    1. In a bowl, place a layer of biscuits and soak in mint syrup diluted with water.
    2. Prepare the mint pudding according to packet instructions.
    3. Add the cheese and sugar and whisk until smooth and creamy.
    4. Leave to cool and cover with chocolate topping.
    5. Keep in the refrigerator until ready to serve.
    Discover more recipes from L'Antro dell'Alchimista

    NutritionView More

    230Calories
    Sodium14% DV340mg
    Fat9% DV6g
    Protein10% DV5g
    Carbs13% DV38g
    Fiber0% DV0g
    Calories230Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium340mg14%
    Potassium200mg6%
    Protein5g10%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber0g0%
    Sugars30g60%
    Vitamin A6%
    Vitamin C
    Calcium15%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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