Mint Chocolate Chip Macarons with German Buttercream Recipe | Yummly

Mint Chocolate Chip Macarons with German Buttercream

CLOUDY KITCHEN
16Ingredients
105Minutes
290Calories

Ingredients

US|METRIC
  • 190 grams whole milk
  • 1 teaspoon vanilla bean paste
  • 110 grams sugar
  • 12 grams corn starch
  • 1 egg
  • 1 egg yolk
  • 1 pinch salt
  • 340 grams unsalted butter (at room temperature)
  • 3/4 teaspoon peppermint extract
  • 150 grams dark chocolate (finely chopped)
  • 170 grams ground almonds
  • 300 grams powdered sugar
  • 180 grams egg whites (at room temperature)
  • 160 grams sugar
  • 4 drops mint (green gel food colouring, we used mint green by americolor)
  • 1 teaspoon vanilla bean paste
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    NutritionView More

    290Calories
    Sodium1% DV35mg
    Fat28% DV18g
    Protein6% DV3g
    Carbs10% DV30g
    Fiber4% DV1g
    Calories290Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol50mg17%
    Sodium35mg1%
    Potassium115mg3%
    Protein3g6%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber1g4%
    Sugars27g54%
    Vitamin A8%
    Vitamin C
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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