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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. ground beef
- 3 stalks celery (chopped)
- 1 green bell pepper (chopped)
- 1 onion (chopped)
- 1 tsp. crushed garlic
- 28 oz. stewed tomatoes
- 6 oz. tomato paste
- 1 Tbsp. white sugar
- 1 cup water (or as needed)
- 30 oz. kidney beans (undrained)
- 1 Tbsp. chili powder
- pepper
- salt
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat1g |
| Cholesterol60mg20% |
| Sodium570mg24% |
| Potassium980mg28% |
| Protein24g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C110% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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