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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups flour
- 3 Tbsp. sugar
- 1 tsp. salt
- 1 stick cold butter (and a half of very, cut into ½ inch cubes.)
- 5 Tbsp. water
- 1 cup sweet potato
- 3/4 cup sugar
- 1 stick butter (melted)
- 3/8 tsp. nutmeg
- 5/8 tsp. canela
- 1 tsp. vanilla
- 1/4 tsp. lemon juice
- 1 pinch cardamom (a little goes a long way, optional)
- 1/4 salt (plus a pinch of)
- 1 Tbsp. milk
- 1 egg yolk
- 2 1/2 cups flour
- 3 Tbsp. sugar
- 1 tsp. salt
- 1 stick cold butter (and a half of, cut into ½ inch cubes.)
- 5 Tbsp. water (add more if needed)
- 1 cup sweet potato
- 3/4 cup sugar
- 1/4 cup butter (melted)
- 3/8 tsp. nutmeg
- 5/8 tsp. canela
- 2 tsp. vanilla
- 1/4 tsp. lemon juice
- 1 pinch cardamom (a little goes a long way, optional)
- 1/4 salt (plus a pinch of)
- 1 egg yolk
- 1 Tbsp. milk
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NutritionView More
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1750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1750Calories from Fat760 |
| % DAILY VALUE |
| Total Fat84g129% |
| Saturated Fat52g260% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium1900mg79% |
| Potassium460mg13% |
| Protein20g |
| Calories from Fat760 |
| % DAILY VALUE |
| Total Carbohydrate228g76% |
| Dietary Fiber7g28% |
| Sugars98g |
| Vitamin A240% |
| Vitamin C4% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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