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Mini Smoked Corn Dogs - Gluten Free or Not
BAREFEET IN THE KITCHEN15Ingredients
25Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups oil (for frying, I use a refined coconut oil, there is no coconut flavor or aroma)
- 14 oz. smoked sausages (mini, beef or pork)
- 1 cup masa harina (regular corn meal is fine as well)
- 1/2 cup brown rice flour
- 1/4 cup tapioca flour
- 1 Tbsp. sugar
- 1 tsp. kosher salt
- 1/2 tsp. baking powder
- 1 egg
- 1 1/2 cups buttermilk (or this buttermilk substitute)
- 3/4 cup AP flour (for the items marked with an *)
- spicy barbecue sauce
- mustard
- ketchup
- dipping sauces
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